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The World Central Kitchen Cookbook
is available for purchase online or at
Michael's Wine Cellar for $35!
September's Spain Epicurean menu honors renowned Spanish-American Chef, Restaurateur & Humanitarian José Andrés. José has spent years traveling around his native Spain in order to craft his Spanish recipes & creations for his restaurants. As an added bonus, we are thrilled & excited to announce the mid-September release of José's new World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope. This is World Central Cookbook's first ever cookbook and the recipes they gathered are from many of the places their Relief Team has cooked following disasters and other crises around the world.
In October 2022, Michael’s On East partnered with José & World Central Kitchen sending over 15,000 hot meals to residents of the hard hit areas that were affected by Hurricane Ian. In March 2023, our own Michael Klauber MC’d a special Ringling College program with José to two sold-out audiences at the Van Wezel Performing Arts Hall.
Michael, Terri, and their GCCC guests have traveled far and wide, by plane, ship and train, to bring you the most authentic international cuisine possible.We hope you enjoy a taste of Spain and join them on a future trip as a GCCC member!
FUTURE GULF COAST CONNOISSEUR CLUB TRIPS
JAPAN OCTOBER 1-15, 2024
