Wine Cellar | Catering
Layers of Dense Chocolate Custard Cake Covered with Chocolate Jimmies
Rustic Butter Crust with Cream Cheese and Lemon Zest topped with Fresh Blueberries and Brown Sugar Streusel
Layers of Dark Chocolate Brownie, Heath Bar Crunches, Espresso Crunch Ice Cream, Vanilla Bean Ice Cream, Drizzled with Chocolate Sauce
Caramelito Nougat, Cacoa Nib Brittle & Guava Caviar
Pecan-Graham Crust, Tangy Filling, Cloud of Baked Meringue, Balsamic-Black Pepper & Strawberry Salsa
A Michael’s On East Favorite!Walnuts, Toasted Coconut, Cream Cheese Frosting, Roasted Pineapple & Caramel Sauce
Traditional Tahitian Vanilla Bean topped with Seasonal Berries
