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News & Updates

The "social season" is now in full-swing in Sarasota, so we know you're busy! But some things just can't wait! It's time to pause for just a moment to plan your family's holiday celebrations with Michael's On East and Michael's Wine Cellar. HOLI...
It's time to secure your holiday reservation for Thanksgiving at Sarasota's only AAA Four Diamond Award restaurant! As a proudly independent restaurant with a strong focus on family for more than three decades, the entire Michael’s On East team ...
It’s your final chance to take advantage of Wine Lovers Thursdays at Michael’s On East. Toast the “occasion” – any occasion really! – by enjoying half-priced bottles of wine during lunch and dinner in the Restaurant as you explore the 350+ bottle win...
The Michael's On East culinary team is constantly challenged to create modern dishes with a global accents. This fall, the Restaurant's Executive Chef Jamil Pineda delivered in a big way with Michael's new blockbuster lunch menu. Click here to browse...
Given Sarasota’s thriving social scene paired with gorgeous weddings, client parties, corporate meetings and creative fundraising events which keep the Michael’s On East Ballroom packed throughout the year, it was difficult for Co-Proprietors Michael...
Jonathan McPherson joined the team at Michael's On East last year having worked in the hospitality industry for 15+ years. And what a fabulous addition he has been to the team! With CMS Level 1 credentials, he helped wine collectors navigate our...
You've come to appreciate the Michael's On East team's collective wine knowledge for years - even decades for several on the team - as servers carefully guide your wine selections in the Restaurant. Michael's On East was also recently awarded the 201...
Michael’s On East has been honored for its outstanding wine program in Wine Spectator’s 2018 Restaurant Awards. The restaurant is recognized among other winners from all over the globe as a top destination for wine lovers.“This year’s class of restau...
Please enjoy another recipe from the Michael's On East kitchen! Michael’s On East Greek Shrimp "Saganaki"Tomatoes, Kalamata Olives, Capers, Gremolata Butter & Feta CheeseFlambé with Ouzo Created by Michael’s On East Executive Chef Jamil Pineda as...
1283 S. Tamiami Trail
Sarasota, FL 34239
1212 East Ave. S.
Sarasota, FL 34239
1259 S. Tamiami Trail
Sarasota, FL 34239